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Meat & Seafoods
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Hard chicken laps – cut
Price range: $6.25 through $11.99Hard Chicken Laps, cut into pieces for cooking.
Price range: $6.25 through $11.99 -
Mackerel fish
Price range: $7.99 through $33.99Price range: $7.99 through $33.99 -
Turkey – cut
Price range: $9.99 through $19.00Cut Turkey, available in 2 lb and 4 lb options, for preparing cooked turkey dishes.
Price range: $9.99 through $19.00 -
Frozen Tilapia (3pc)
$9.99Frozen Tilapia, three pieces, a fish product for cooking in soups, stews, or other recipes.
$9.99 -
Croaker (Headless)
Price range: $9.99 through $39.99Price range: $9.99 through $39.99 -
Ponmo Ijebu
Price range: $10.00 through $19.99Ponmo Ijebu is a cow-skin food product used in traditional soups and stews.
Price range: $10.00 through $19.99 -
Smoked Eja Abo Fish
$10.99Smoked Eja Abo Fish is a tasty addition to soups, stews and other african meals. It can also be eaten as a snack as a healthy alternative to processed foods.
$10.99 -
Smoked Eja Kika
$10.99Smoked Dry Panla fish is also known as Eja kika or Hake fish. This fish is one of the most popular smoked fish in Nigeria. It can be enjoyed in native Nigerian soups such as eru soup, efo riro and more. It is also enjoyed as a snack with drinking garri.
$10.99 -
$10.99 -
$11.49 -
Cat Fish (Frozen)
$11.99$11.99 -
Cow Skin – Ponmo
$12.99$12.99 -
Beef Tripe – Saki
$13.59$13.59 -
Smoked Catfish
$14.99A tasty addition to soups, stews and other African meals. It can also be eaten as a snack as a healthy alternative to processed foods.
$14.99 -
$14.99 -
Whole Hard chicken
$14.99Whole Hard Chicken, a whole chicken product for cooking in soups, stews, and other dishes.
$14.99
